Our cakes are lovingly handcrafted with a high level of skill and attention to detail. We take great pride in ensuring they not only look great but taste every bit as delicious.
We believe that a quality product starts with quality ingredients. Furthermore we are passionate about running a socially and ethically responsible business which is why we use locally sourced ingredients wherever possible, our eggs are always free range and our sugar and chocolate are always fairtrade.
Please feel free to browse our gallery for a sample of our work.
If you have a special date in mind that you require a bespoke cake for, we recommend booking in as soon as possible. Generally we would require at least 2 weeks notice for specific designs, however this may not necessarily always be the case so it is worth checking with us to see if we can accommodate you. We also have some designs that can be personalised and ordered with shorter notice periods (i.e. 1 week).
We provide individual quotes as price is determined by the level of detail and time required for each design.
We have provided the following prices as a guide only so please contact us for a personalised quote. We do try to cater to all budgets so we are happy to talk through any ideas you have and try to reach a solution for you.
Cupcakes (min. order 12, 1 flavour)
Iced Biscuits (min. order 12, 1 flavour)
6" cake (approx. 12 portions)
8" cake (approx. 24 portions)
10" cake (approx. 40 portions)
2 tier serving approx. 20 portions
2 tier serving approx 30 portions
Celebration style cakes
from £2 each
from £2 each
Moist butter sponge infused with vanilla, layered with raspberry (or if you prefer strawberry) preserve and vanilla bean buttercream
Zingy lemon sponge, layered with lemon marmalade and buttercream
Fruity orange sponge with sweet orange marmalade and a lightly spiced orange buttercream
Orange sponge with tangy orange marmalade and a rich chocolate ganache
Fudgey chocolate sponge layered with smooth chocolate ganache
Rich, deep red sponge with a hint of chocolate, layered with cream cheese frosting
White Chocolate and Raspberry
White chocolate sponge with fresh raspberries scattered through and layered with raspberry preserve and a vanilla buttercream
Layers of caramel and chocolate sponges sandwiched together with homemade salted caramel sauce and smothered in chocolate ganache
Velvety smooth coffee infused sponge layered with a light, creamy coffee buttercream
Carrot and Walnut
Delicious light carrot and walnut sponge with a cream cheese frosting
A light almond sponge, layered with morello cherry preserve and buttercream
Our traditional family recipe, using orange and brandy infused fruit
Patisserie style cakes
(buttercream or ganache style finish, no sugarpaste)